Does Your Restaurant Need a New Walk-In Cooler or Freezer?
Owning a successful restaurant in Dacula, GA means that you depend on a properly functioning walk-in cooler or freezer. You can’t afford to lose the bulk ingredients you purchase, and daily or weekly deliveries need to be kept at a safe temperature in accordance with local and state laws. If you notice any of these signs, it’s time to purchase a new walk-in freezer or cooler.
Thick Ice Buildup
If you practically have to take a chisel or saw to get thick ice buildup off your walk-in freezer’s walls, it’s time to consider a replacement. This ice buildup results from seal failure, refrigerant problems, and other common issues in aging refrigeration equipment.
Loud or Unusual Noises
When your restaurant’s kitchen is busy, you shouldn’t be able to hear any noise coming from your walk-in cooler or freezer. If you suddenly start hearing loud grinding, popping, or humming noises, your refrigeration system could fail at any time. Any other unusual sounds also require an inspection performed by an expert in commercial refrigeration services.
The last thing you want in your walk-in freezer is an inconsistent temperature. If you notice too much variation in the temperature readings on the unit’s thermostat, this is a problem. Food that gets too warm for too long is not fit for human consumption, and the health inspector could cite your business for improper walk-in freezer or cooler temperatures. When the system can no longer maintain a consistent temperature, it’s time for a replacement.
Higher Electricity Bills
If your electricity bill went up, a faulty walk-in cooler or freezer could be to blame. According to Energy Star, the typical lifespan of a freezer is 12 years. Older freezers lose efficiency. Replacing your freezer now could lower your restaurant’s electricity bills.
To learn more about the signs of a failing walk-in cooler or freezer, take a look at Zack Hammonds A/C Heating Refrigeration Inc.’s commercial refrigeration services, or reach out to us today.
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